Friday, October 22, 2010

The Biznasty Jawbreaker Experiment

I've decided to take on the most tedious activity known to mankind. To finish a jawbreaker completely without breaking it, without sucking on it, purely finish it by licks. I will continue to blog about this project until completion. I bought the jawbreaker yesterday afternoon. I will also be keeping tallys on the number of licks, hours, days and weeks it takes to finish this thing.

Day #1: New Jawbreaker, 0 licks:












Day #2: 400 licks, the first bit of color is showing through, it's yellow once you get past white... god it's fascinating.











Background Information:

Jawbreakers are made by slowly depositing layers onto a core (such as a single sugar grain or anise seed). Jawbreakers are made in large, rotating, heated pans. The candies take several weeks to manufacture, as the process of adding liquid sugar is repeated multiple times (more than 100 times over two weeks to make a one inch ball). Color and flavor are also added during the panning process. A 2004 episode of the Discovery Channel television program MythBusters episode subsection named Exploding Jawbreakers then demonstrated that heating a jawbreaker in a microwave oven can cause the different layers inside to heat at different rates, yielding an explosive spray of very hot candy when compressed; MythBusters crew members Adam Savage and Christine Chamberlain received light burns after a jawbreaker exploded





and finally... the process... how a jawbreaker is made... it is possibly the most fascinating candy process ever.